Made from carefully selected fruits, crème de cassis is prepared the old-fashioned way: maceration in neutral alcohol for 3/4 months in our cellars, then lightly pressed to make a particularly fragrant fruit infusion. Strongly aromatic, a small quantity will be enough to accompany your cocktails, fruit salads or your ice creams. Alcohol content : 17%.
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vin
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from 120€ of purchase. Delivered in a break-proof packaging
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