RED
Saint-Nicolas-de-Bourgueil Marie Dupin
Millesime : 2024
€0.00
/Bottle(s) 75cl
In stock - Delivery 2 to 5 days
About the Terroir and Wine Making
Grape variety Cabernet franc
Soil It benefits from a sheltered exposure and a particularly mild micro climate.
The terroir of the "Marie Dupin" cuvée is characterised by superficial sandy soils that warm up quickly, allowing the Cabernet Franc grape variety to express all its fruity aromatic potential.
The terroir of the "Marie Dupin" cuvée is characterised by superficial sandy soils that warm up quickly, allowing the Cabernet Franc grape variety to express all its fruity aromatic potential.
Vinification Destemming. Vinification in thermo-regulated vats (24°C) and short maceration to preserve the suppleness of the tannins and the fruitiness of the grapes.
Wine profile
Strong
Complex
Spicy
Fruity
Woody
Food Pairing
It will accompany cold meats (rillettes, andouillette), salads (hot goat's cheese, magret), white and red meats (turkey paupiette, veal filet mignon) and soft cheeses (Coulommiers, country brick).
Millesime description
Advice tasting
Appearance Attractive deep ruby colour with purple tinges.
Aroma The nose is fine and delicate, revealing greedy notes of cherry, plum and violet. It is quickly enriched with notes of red pepper and fine notes of sweet spices.
Flavour Round and supple attack. Its intense fruitiness underlines the overall balance. The texture is fine, framed by pretty tannins reflecting a beautiful maturity of the harvest. The aromatic palette lingers on the finish through fresh red berries.
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