RED
Saumur-Champigny Tuffeau Tout Flamme Bio
€5.30
/Bottle(s) 37,5cl
14,13€ per litre
In stock - Delivery 2 to 5 days
About the Terroir and Wine Making
Grape variety Cabernet franc
Soil This wine comes from vines located on clay soils with a tufa subsoil characteristic of the Saumur Champigny appellation. This soil is very favorable to the development of the vine, especially during periods of drought. This quality of soil also allows us to give the grapes time to ripen as much as necessary and thus harvest them at their optimum maturity.
Vinification Egrappage complet. Macération de 10 jours.
Fermentation en cuves thermorégulées et mise en bouteille dans les caves de tuffeau, où le vin continue à vieillir, à l'abri de la lumière et des variations de température.
Fermentation en cuves thermorégulées et mise en bouteille dans les caves de tuffeau, où le vin continue à vieillir, à l'abri de la lumière et des variations de température.
Wine profile
Strong
Complex
Spicy
Fruity
Woody
Food Pairing
This wine will accompany charcuterie, roasted red meat, white fish and hard cheese.
Millesime description
Advice tasting
Appearance The wine has an intense ruby colour with purple hues.
Aroma The nose is delicate with aromas of cooked fruits, spices and dried flowers.
Flavour The palate is greedy, the tannins are round and sweet then it finishes on notes of crushed strawberries.
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